Ting Ting Jahe is a chewy ginger candy made in Indonesia. It contains cane sugar, ginger (7%) and tapioca starch.[1][2][3][4][5][6] Saveur identified the candy in 2000 as one of the hottest products for the next century.[7][full citation needed]
References
edit- ^ [Jumpin' Ginger] July 26, 2000 Dallas Morning News
- ^ [Irresistible candy isn't always sweet] Page Number: K1 Word Count: 864 June 13, 2002 Atlanta Journal-Constitution, The (GA)
- ^ [TASTE TREND Ginger at root of flavor] Boston Herald - Oct 13, 1993
- ^ [Asian Candies Sweetly Entice] New York Daily News Mar 22, 1995
- ^ [rijsttafel (RIHS-tah-fuhl)] St. Louis Post-Dispatch - Nov 30, 2005
- ^ CU Columbia Spectator - Oct 28, 2009 "One Indonesian kind (Ting Ting Jahe) has a strong gingery flavor nicely balanced by sweetness. This is the candy of choice for ginger lovers."
- ^ [ASIAN INGREDIENTS] Indianapolis Star March 23, 2000
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