Talk:Rubus thibetanus
Latest comment: 2 months ago by Hydronym89 in topic Why are they "inedible"?
 | This article is rated Stub-class on Wikipedia's content assessment scale. It is of interest to the following WikiProjects: | ||||||||||
| |||||||||||
External link doesn't work anymore.Tovasor (talk) 11:36, 29 June 2015 (UTC)
Why are they "inedible"?
editWhat makes the fruits "inedible"? Are they too hard to chew? Toxic? Or do they just taste bland or bitter or very sour or are dry/ not very juicy? Is "inedible" really an apt/ the best/ a correct descripition? 2A02:3030:403:99F7:1:0:3454:99F0 (talk) 12:04, 2 September 2022 (UTC)
- I have absolutely no clue. Been doing some research myself and nada. Seems so obscure it's not really ever come up? Hydronym89 (talk) 15:26, 20 August 2024 (UTC)