Talk:Gaggan Anand
| This article must adhere to the biographies of living persons (BLP) policy, even if it is not a biography, because it contains material about living persons. Contentious material about living persons that is unsourced or poorly sourced must be removed immediately from the article and its talk page, especially if potentially libellous. If such material is repeatedly inserted, or if you have other concerns, please report the issue to this noticeboard.If you are a subject of this article, or acting on behalf of one, and you need help, please see this help page. |
 | This article is rated Start-class on Wikipedia's content assessment scale. It is of interest to the following WikiProjects: | |||||||||||||||||||||||||||||||||||||||||||||||||
| ||||||||||||||||||||||||||||||||||||||||||||||||||
This page should not be speedy deleted because...
editThis page should not be speedily deleted because... (your reason here) --theorb (talk) 01:40, 2 May 2015 (UTC)
Gaggan Anand is the owner and chef of Gaggan Restaurant, which happens to be voted the best Asian restaurant by Restaurant Magazine and at number 17 of the World's Best Restaurant, the highest ranked restaurant in Asia. He is also an innovative chef which combines progressive cooking techniques learned from Ferran Adria to traditional Indian cuisine. Please do your research before voting for speedy deletion.
Contested deletion
editThis article should not be speedily deleted for lack of asserted importance because Gaggan's restaurant is the highest ranked restaurant from Asia in the World's Best Restaurant in 2014. http://www.theworlds50best.com/list/1-50-winners#t11-20, beating out Yoshihiro Narisawa https://en.wiki.x.io/wiki/Yoshihiro_Narisawa, Nihonryori_Ryugin https://en.wiki.x.io/wiki/Nihonryori_Ryugin, who also have entries in wikipedia. Unless you delete
He combines progressive culinary techniques that he learned from Ferran Adria to traditional Indian cuisine.
- I've declined the speedy, but it looks like he's generally just known for his current restaurant. I would probably recommend merging the two articles together, since that would allow for some discussion about the chef and the restaurant. The coverage is predominantly about his business, but we could merge the restaurant article in here so there can be some discussion about the chef himself. Tokyogirl79 (｡◕‿◕｡) 06:36, 2 May 2015 (UTC)
External links modified
editHello fellow Wikipedians,
I have just modified one external link on Gaggan Anand. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:
- Added archive https://web.archive.org/web/20150918234321/http://www.theworlds50best.com/asia/en/asias-50-best-restaurants/1-10/Gaggan.html to http://www.theworlds50best.com/asia/en/asias-50-best-restaurants/1-10/Gaggan.html
When you have finished reviewing my changes, you may follow the instructions on the template below to fix any issues with the URLs.
This message was posted before February 2018. After February 2018, "External links modified" talk page sections are no longer generated or monitored by InternetArchiveBot. No special action is required regarding these talk page notices, other than regular verification using the archive tool instructions below. Editors have permission to delete these "External links modified" talk page sections if they want to de-clutter talk pages, but see the RfC before doing mass systematic removals. This message is updated dynamically through the template {{source check}} (last update: 5 June 2024).
- If you have discovered URLs which were erroneously considered dead by the bot, you can report them with this tool.
- If you found an error with any archives or the URLs themselves, you can fix them with this tool.
Cheers.—InternetArchiveBot (Report bug) 06:20, 7 January 2017 (UTC)