Smallhold is an American specialty mushroom company based in Brooklyn, New York.[1][2][3][4] Founded in 2017 by Andrew Carter, Smallhold currently operates indoor mushroom farms in New York City, Austin, and Los Angeles.[5] Smallhold produces yellow oyster, blue oyster, lion's mane, maitake, shiitake, and trumpet mushrooms, along with selling kits for customers to cultivate mushrooms at home.[1][6][7] In 2023, Smallhold began to produce and sell mushroom pesto.[8] On February 18, 2024, Smallhold filed for Chapter 11 bankruptcy.[9]
| Founded | 2017 |
|---|---|
| Founder | Andrew Carter, Adam DeMartino |
| Headquarters | Brooklyn, New York, U.S. |
Area served | New York City, Austin, Los Angeles |
| Products | Organic speciality mushrooms |
| Website | www |
References
edit- ^ a b Schlanger, Zoë (2021-02-07). "The Mushrooms Will Survive Us". The New York Times. ISSN 0362-4331. Retrieved 2022-08-06.
- ^ "The Company Bringing the Farm Right to the Table". Bloomberg.com. 2017-10-11. Retrieved 2022-08-06.
- ^ Ciccone, Terri (2020-11-21). "How Smallhold Farms Cultivates Rare Mushrooms for NYC Restaurants". Eater. Retrieved 2022-08-06.
- ^ Journal, Charles Passy | Photographs by Kevin Hagen for The Wall Street (2020-09-06). "A Specialty Mushroom Business Grows in Brooklyn". The Wall Street Journal. ISSN 0099-9660. Retrieved 2022-08-06.
- ^ Sorvino, Chloe. "Mushroom Boom Leads Brooklyn Grower To Plant Its Organic Farms In The West". Forbes. Retrieved 2022-08-06.
- ^ "Thanks to This Brooklyn Startup, Farm-to-Table Is Now Kitchen-to-Table". The Spoon. 2017-10-23. Retrieved 2022-08-06.
- ^ "Brooklyn-based mushroom farm supplies restaurants and stores". www.cbsnews.com. Retrieved 2022-08-06.
- ^ "Smallhold Launches World's First Upcycled Mushroom Pesto".
- ^ "Specialty mushroom grower Smallhold Inc. files for Chapter 11 bankruptcy protection". Produce Blue Book. February 20, 2024. Retrieved February 21, 2024.