Carl Pfaffmann (May 27, 1913 – April 16, 1994) was an American physiological psychologist,[1][2][3] noted for his research of the senses of smell and taste.[1]
Pfaffman was a member of the National Academy of Sciences,[1][2] the American Academy of Arts and Sciences,[1] the American Philosophical Society,[4] Florence Pirce Grant University Professor of Psychology at Brown University,[1] Vincent and Brooke Astor Professor at Rockefeller University.[1] He was a recipient of the Warren Medal from Society of Experimental Psychologists[3] and the Distinguished Scientific Contribution Award from American Psychological Association.[3] He was also president of the Eastern Psychological Association[3] and the Division of Experimental Psychology of the American Psychological Association.[3]
Early life
editPfaffmann was born in Brooklyn, New York, on May 27, 1913, and grew up in nearby Queens. His grandparents had emigrated from Germany He graduated from Brown University in 1933, one of the youngest members of his class.
Chronology
edit- 1913 born in Manhattan
- 1933 graduated from Brown University[5]
- 1935 became Rhodes Scholar
- 1939 Ph.D. in physiology, Cambridge University[3]
- 1940–1965 faculty positions Brown University[1]
- 1965 a professor and vice president, Rockefeller University[1]
- 1978 retires
- 1980 named Vincent and Brooke Astor Professor[6]
References
edit- ^ a b c d e f g h i j New York Times:Dr. Carl Pfaffmann Dies at 80; Psychologist Explored the Senses; By WOLFGANG SAXON; April 21, 1994
- ^ a b National Academies Press:Biographical Memoirs:CARL PFAFFMANN;BY LORRIN A. RIGGS
- ^ a b c d e f "Association for Chemoreception Sciences:CARL PFAFFMAN". Archived from the original on October 3, 2015. Retrieved January 10, 2012.
- ^ "APS Member History". search.amphilsoc.org. Retrieved October 12, 2022.
- ^ CARL PFAFFMANN | Biographical Memoirs: V.71 | The National Academies Press. 1997. doi:10.17226/5737. ISBN 978-0-309-05738-7.
- ^ "Carl Pfaffmann". Encyclopedia Britannica. Retrieved January 8, 2018.