Talk:Soy nut

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Latest comment: 17 years ago1 comment1 person in discussion

Excuse me, Soy Nuts are "not roasted soybeans?" Pray tell, exactly what are they then?

The American soybean association claims that is what they are: http://www.asaasc.com/soy-nuts.htm

According to the FDA, "soy nuts" certainly "appear" to be roasted soybeans.

http://www.fda.gov/Fdac/features/2000/300_soy.html

In fact, I followed the original reference provided on the page to the young women's health center, and IT claimed that soy nuts are soybeans roasted and baked. I replaced the erroneous text with the exact wording from the cited page.

208.240.243.170 17:48, 10 April 2007 (UTC)Steven HartmanReply

Wiki Education Foundation-supported course assignment

Latest comment: 2 years ago1 comment1 person in discussion

This article is or was the subject of a Wiki Education Foundation-supported course assignment. Further details are available on the course page. Student editor(s): Xoxoroyce.

Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 09:54, 17 January 2022 (UTC)Reply

"Not roasted soybeans."

Latest comment: 14 years ago1 comment1 person in discussion

The above discussion, I think, is correcting something that was actually correct, although both citations are now gone; I'm fairly sure soynuts are actually roasted edamame, or soybeans in the "snap" phase. Technically soybeans, yes, but not what most people think of when they think of the beans. Am I wrong? Twin Bird (talk) 17:48, 29 September 2010 (UTC)Reply

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