Sweet potato salad (Arabic: سلطة البطاطا الحلوة) is an Arab salad, made typically of sweet potato, onion, olive oil, mashed garlic, salt, ground pepper, grated ginger, black pepper, cinnamon sticks, raisins, coriander, ground sugar, and water.[1][2] It is very popular in the Arab world, especially in the Maghreb as well in the Levant, specifically in Lebanon.[3][4][5][6]
 | |
| Alternative names | سلطة البطاطا الحلوة |
|---|---|
| Type | Salad |
| Place of origin | Maghreb |
| Region or state | Arab world |
See also
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References
edit- ^ Roden, Claudia (2008-12-18). Arabesque: A Taste of Morocco, Turkey, and Lebanon. Knopf Doubleday Publishing Group. ISBN 9780307493972.
- ^ "moroccan-ish sweet potato sunshine salad". The First Mess // Plant-Based Recipes + Photography by Laura Wright. 2015-07-01. Retrieved 2017-04-22.
- ^ www.binarydrive.co.uk. "Norfolk catering services from Owsley-Brown Catering Co | wedding catering, fine dining, corporate catering, private parties and more..." www.owsley-brown.com. Retrieved 2017-04-22.
- ^ Newton, James (2013). Moroccan Cookbook - Moroc Tagine. Springwood emedia. ISBN 9781301924578.
- ^ Mars, Elizabeth (2013-01-15). "Sweet potato salad". The Back Yard Lemon Tree. Retrieved 2017-04-22.
- ^ "A la Carte: Pleasanton welcomes Chianti, and Chez Panisse turns 40 – The Mercury News". 31 March 2011. Retrieved 2017-04-22.
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