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Summary
| Description |
Gołąbki are also referred to as golumpki, golabki, golumpkies or golumpkis. Similar Eastern European cabbage roll variations are called: holubky (Slovak), töltött káposzta (Hungarian), holubtsi (Ukrainian), golubtsy (Russian), holishkes (Jewish/Yiddish), balandėliai (Lithuanian), kohlrouladen (German) or sarma. Description from Flickr: I had Stuffed Cabbage or Golomki from the Wealthy Station in Grand Rapids. www.slashfood.com/2010/11/10/eat-your-vegetables-and-drin... |
| Date | |
| Source | Stuffed Cabbage Golomki Food Macro May 12, 20101 |
| Author | Steven Depolo from Grand Rapids, MI, USA |
Licensing
This file is licensed under the Creative Commons Attribution 2.0 Generic license.
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This image was originally posted to Flickr by stevendepolo at https://www.flickr.com/photos/10506540@N07/4605023383. It was reviewed on 6 November 2011 by FlickreviewR and was confirmed to be licensed under the terms of the cc-by-2.0. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 02:34, 6 November 2011 | | 1,000 × 667 (539 KB) | Champlax | {{Information |Description= Gołąbki are also referred to as golumpki, golabki, golumpkies or golumpkis. Similar Eastern European cabbage roll variations are called: holubky (Slovak), töltött káposzta (Hungarian), holubtsi (Ukrainian), golubtsy (Russi |
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